Red Crimson pear's white, juicy soft flesh is moist and sweet and can be served….

As a delicious topping for tarts. Poach in syrup. Nutmeg, ginger, vanilla, lemon, cinnamon, almonds, pecans, walnuts, hazelnuts and blue cheese enhance their flavor. To store, ripen at room temperature. Refrigerate ripe fruit for only a day or two.