Cara Cara oranges are an ideal balance of sweetness and acidity, making them suitable for….

Eating fresh, jams, sauces, baking and sauteing. Use in savory or sweet preparations, paired with avocados, lettuces, fresh herbs, strong cheeses, fresh fruit, whole grains, and poultry. Use Cara Cara juice in curds, cocktails, vinaigrette and syrups. Oranges will keep up to two weeks, refrigerated.